E-book Dublin 2017
E-book Dublin 2017: STRATEGIC MANAGEMENT OF AGRICULTURAL AND LIFE SCIENCES RESEARCH
e-book Tartu 2016
"Bioeconomy challenges and implementation – the European research organisations’ perspective"
- Introduction - Bioeconomy challenges and implementation: the European research organisations’ perspective
- Chapter 1 - Bioeconomy, food and nutrition security
- Chapter 2 - Education for complex problem solving
- Chapter 3 - Opportunities and challenges in implementing a bioeconomy strategy: the university perspective
- Chapter 4 - Innovative education for the biobased economy
- Chapter 5 - The role and impact of university research on the bioeconomy in Romania
- Chapter 6 - Restructuring research institutions in view of emerging trends in agricultural research and the bioeconomy
- Chapter 7 - Unleashing regional bioeconomy potential: the BioEconomy Regional Strategy Toolkit
- Chapter 8 - Innovation and social sciences and humanities in agricultural research
- Conclusion
e-book Luxembourg 2015
“Diffusion and transfer of knowledge in agriculture”
- Introduction - Innovation in the agri-food system and the bioeconomy
- Preface - Diffusion and transfer of knowledge in agriculture
- Promotion
- Chapter 1 - Sustainable agriculture, forestry and fisheries: a challenge for Europe
- Chapter 2 - Sustainability as innovation: challenges and perspectives in measurement and implementation
- Chapter 3 - Contributions of the social sciences and humanities to the bioeconomy implications for agriculture and food
- Chapter 4 - Food value chains: a challenge for innovation
- Chapter 5 - Obstacles to the diffusion of innovation in the agricultural sector
- Chapter 6 - Confrontation of knowledge transfer models between advanced innovation systems and post-socialist regions in Central Europe
- Chapter 7 - Agricultural knowledge chain – Examples from SLU, Alnarp, Sweden
- Chapter 8 - New strategic approaches for promoting the diffusion of innovations within the horticultural sector
- Conclusion